It has been a little hot lately, so I'm suggesting some cool summer salads such as one of my favorites: Bow Ties (pasta) with Pesto, Feta and Cherry Tomatoes. Now, I wasn't especially fond of Pesto, until I made this salad with Basil from my garden, and let me just tell you, I'm a convert! I love this salad, it is so very simple to make and refrigerates well.
Sitting there thinking of what you can have for breakfast? Why not try making an egg casserole that you and the family or you by yourself can eat for a couple of days!
Whether Spring, Summer, Fall or Winter the benefits and convenience of having your own personal chef are just two of the reasons Jeri should cook for you! Looking forward to hearing from you for your complimentary consultation!
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Hearty grilled steak salad, accompanied by a colorful tomato salad, sprinkled with feta cheese.